Back in the 1980s, we happened to walk past the property in the middle of winter. It wasn’t for sale, but we were immediately struck by the light, its aspect and unobstructed views – on one side over the French-style gardens, and on the other over the lake. A secluded spot where the art of living seems to blend seamlessly with nature. We also fell in love with Milon-la-Chapelle, a well-preserved and charming village situated just 30 kilometres from Paris, in the heart of the Haute Vallée de Chevreuse Regional Nature Park.
The 18th-century chateau stands in the heart of a four-hectare landscaped estate. It is complemented by two outbuildings. Behind its majestic facade, the 800 m² chateau exudes the charm of a historic residence, reimagined to offer contemporary comfort. The main house, redesigned by an interior designer, boasts spacious rooms and elegant reception areas. The 18th-century drawing room, adorned with period wood panelling and a Versailles-style parquet floor, embodies the spirit of the house. The dining rooms include, in particular, a spectacular room enhanced by a 17th-century Portuguese ceiling and an original Burgundy stone floor.
The chateau is said to have been built in the early 17th century for the Besset family, who were then the lords of Milon. In 1764, it was acquired by Baron Jean de Kalb, an officer of German origin who fought in the American War of Independence alongside the Marquis de La Fayette. Through marriage, the estate then passed to his son-in-law, Count Raymond d’Abzac, who became deeply involved in local life as the village mayor. A former equerry to Charles X, he transformed the estate following the Revolution of 1830 and, in particular, established a stud farm there, thereby imbuing the place with a strong aristocratic and equestrian character. Preserved by the d’Abzac family for nearly two centuries, the chateau was finally purchased by us in 1985 from their descendants.
The property offers a timeless retreat just 30 kilometres from Paris, in the heart of a well-preserved village in the Upper Chevreuse Valley. It’s the perfect place to unwind for a few days, get together with family and friends, celebrate a special occasion or organise a small seminar. Our guests particularly enjoy meals under the centuries-old trees, afternoons by the infinity pool and winter evenings gathered round the large fireplaces. A Steinway piano is available in the main lounge and, on request, we can arrange for musicians to come and provide entertainment during a dinner or an evening’s gathering. In the attic, a reading room, a small private theatre and a multi-purpose hall host conferences, creative workshops and yoga sessions. Two members of the household staff discreetly ensure guests’ comfort. Breakfasts, meals, a chauffeur and personalised services can be arranged on request.
The Domaine de Dampierre hosts temporary exhibitions and a music festival in the summer. Foodies will enjoy “Le 17” in Dampierre, a wine bar and concert venue, as well as “Le Jardin Sucré”, the famous patisserie run by Mélanie and Arnaud Mathez, French macaron champions. When it comes to fine dining, “Le Bistrot du 11”, the little brother of “La Table du 11” – a Michelin-starred restaurant – is a must-visit establishment where culinary excellence is expressed with simplicity. Brunch at the Abbey of Vaux-de-Cernay is a culinary treat to be savoured in an exceptional setting. The concerts at Port-Royal des Champs Abbey and the markets in Saint-Rémy-lès-Chevreuse and Gif-sur-Yvette round off the way of life in the Chevreuse Valley.
The domain is ideal for hosting weddings and private events. Its four function rooms can accommodate up to 50 guests for a sit-down meal or 60 for a cocktail reception. The French-style gardens, the wooded grounds and the extensive outdoor spaces provide a lush green setting for outdoor receptions. The chateau’s five bedrooms can accommodate the bride and groom and family.
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